Mediterranean
< medius, "middle" + terra, "land"
Mediterranean as organic region
Fernand Braudel, The Mediterranean & the Mediterranean World in the Age of Philip II (1949)
Physical Geography
o Geological trough
o Ring of mountains (Apennines, Alps, Pyrenees, Atlas)
o Earthquakes, Volcanic Activity
o Internal seas (Aegean, Adriatic ...)
o Distinct regions (N. Africa, Spain & Gaul, Italy, Greece, Asia
Minor, Egypt)
Mediterranean Climate
o Winter rains; summer droughts
o Irregular supply of water
o Outdoor orientation
Mediterranean Life
Sheep- and Goat-herding
o "Transhumance" (< humus "soil")
o False idealization of pastoral life
Fishing
o Anchovies, Sardines, Tuna
o Garum: Fish-sauce
Agriculture
o "Dry Farming"
o Oxen as primary farm animal
o Vines & Olives
o Wheat, Barley
Transport
o Land (slow & expensive)
o Water (rivers, sea) preferable
Products of Trade
o Grain, wine, oil
o Timber, raw materials, pottery, slaves
Italy & Rome
Apennine Mts. separate N/S, E/W
Northern Italy = Cisalpine Gaul
(cis = "on this side of", vs. 'transalpine')
West Central Italy
o Etruria (> Etruscans)
o Latium (incl. Rome)
o Campania (around Naples)
Southern Italy & Sicily = Magna Graecia
("Greater Greece")
Rome
o River Tiber
o Ostia: Harbor suburb at Tiber mouth
o "City of the Seven Hills"
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